Nov 13, 2009 22:10
Holy crap, I am the goddess of turkey noodle soup. I want my soup to last forever. I was going to make curried turkey, but I ended up doing soup.
Alas, I couldn't even tell you what all I tossed into the pot, besides onion, celery, carrots, leftover turkey, cooked rotini, aleppo peper seasoning from Penzey's, Kosher salt, smashed garlic, a lot of pepper, epazote, a shake of ground chipotle, 2 bay leaves and... and... whatever it was that made it taste so damned good.
Made with lots of love & happiness. I can even see my kitchen. It IS in there, somewhere! Hallelujah, I can actually cook now.
And now... maybe I'll see about that curry.
Chers & All
food,
cook runs amok