So, this is why I shouldn't drink Coke after 10...
I have work in the morning. I have also had way too much Coca Cola, you do the math.
American Idol continues to astonish me this season. I have finally picked a favorite, although I'm not sure about his chances to win. But I think James Durbin is the most interesting Idol contestant this year. And tonight's Uprising was amazing! The outfit! The drums! The crop! http://youtu.be/IoT5A_nodmU
I decided to give the fryer a rest for a few days, since we're gaining weight-so I made pizza. *facepalm* It was good pizza, though. King Arthur is my new favorite pizza crust mix. And the other night, I used KA multi-purpose flour for a tempura batter. I fried onion rings, green peppers, shredded carrots and chicken cubes. Eaten with duck sauce it was all nomtastic. And I think not so much grease as when I did the french fries. The grease was still to the fill line when I finished. Compared with the other night when the fries soaked up about a quarter to half an inch of grease.
Gluten free pizza and tempura, it doesn't have to be a taste compromise anymore. Yay!
Now I'd better take some extra walks...
American Idol continues to astonish me this season. I have finally picked a favorite, although I'm not sure about his chances to win. But I think James Durbin is the most interesting Idol contestant this year. And tonight's Uprising was amazing! The outfit! The drums! The crop! http://youtu.be/IoT5A_nodmU
I decided to give the fryer a rest for a few days, since we're gaining weight-so I made pizza. *facepalm* It was good pizza, though. King Arthur is my new favorite pizza crust mix. And the other night, I used KA multi-purpose flour for a tempura batter. I fried onion rings, green peppers, shredded carrots and chicken cubes. Eaten with duck sauce it was all nomtastic. And I think not so much grease as when I did the french fries. The grease was still to the fill line when I finished. Compared with the other night when the fries soaked up about a quarter to half an inch of grease.
Gluten free pizza and tempura, it doesn't have to be a taste compromise anymore. Yay!
Now I'd better take some extra walks...