Food meme and html crisis
Well, my gastronomic education is excellent, but I clearly don't know jack shit about how to do basic text formatting outside of Word. If this works, it will be amazing, but if it doesn't, if someone would be so kind to point out the obvious bit of technology of which I am ignorant, it would be most appreciated. And if it does
VenisonNettle tea Huevos rancheros Steak tartare Crocodile Black pudding Cheese fondue Carp Borscht Baba ghanoush Calamari Pho PB&J sandwich Aloo gobi Hot dog from a street cart Epoisses Black truffle Fruit wine made from something other than grapes Steamed pork buns Pistachio ice cream Heirloom tomatoes Fresh wild berries Foie gras Rice and beans Brawn, or head cheese Raw Scotch Bonnet pepper Dulce de leche Oysters Baklava Bagna cauda Wasabi peas Clam chowder in a sourdough bowl Salted lassi Sauerkraut Root beer float Cognac with a fat cigar Clotted cream tea Vodka jelly Gumbo Oxtail Curried goat Whole insects Phaal Goat's milk Malt whisky from a bottle worth $120 or more Fugu Chicken tikka masala Eel Krispy Kreme original glazed doughnut Sea urchin Prickly pear Umeboshi Abalone Paneer McDonald's Big Mac Meal Spaetzle Dirty gin martini Beer above 8% ABV Poutine Carob chips S'mores Sweetbreads Kaolin Currywurst Durian Frog's Legs Beignets, churros, elephant ears or funnel cake Haggis Fried plantain Chitterlings or andouillette Gazpacho Caviar and blini Louche absinthe Gjetost or brunost Roadkill Baijiu Hostess Fruit Pie Snail Lapsang souchong Bellini Tom yum Eggs Benedict Pocky Tasting menu at a three-Michelin-star restaurant Kobe beef Hare Goulash Flowers Horse Criollo chocolate Spam Soft shell crab Rose harissa Catfish Mole poblano Bagel and lox Lobster Thermidor Polenta Jamaican Blue Mountain coffee Snake
There's very little I haven't tried. The tasting menu on the three star Michelin restaurant would be first on my list, followed closely by the Kobe beef. And there's very little I wouldn't try. I'll never eat at McDonald's again on principle, and I continue to fail to understand why anyone would destroy his/her experience of cognac (as well as that of everyone nearby) with a huge flaming turd of a cigar. Roadkill is self-explanatory, as are durians and Scotch bonnets to anyone who has ever tried them. And I made an error: I most certainly would try the expensive single malt again. If this works, I'll use the cut next time.
Venison
There's very little I haven't tried. The tasting menu on the three star Michelin restaurant would be first on my list, followed closely by the Kobe beef. And there's very little I wouldn't try. I'll never eat at McDonald's again on principle, and I continue to fail to understand why anyone would destroy his/her experience of cognac (as well as that of everyone nearby) with a huge flaming turd of a cigar. Roadkill is self-explanatory, as are durians and Scotch bonnets to anyone who has ever tried them. And I made an error: I most certainly would try the expensive single malt again. If this works, I'll use the cut next time.