Important piece of background info: I am allergic to casein (the protein found in dairy products), as well as corn protein. I am also gluten intolerant.
Is there a 12 step program for cheese addiction?I asked this question once, and my partner at the time was like, "Sure, it's called Overeaters' Anonymous." The thing is, I don't truly have an
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I found it a little strong on the tomato, but www.veganessentials.com has a vegan queso that you can get spicy or not spicy. I just got the regular and it was fairly decent on pita chips.
I ate daiya straight out the bag and thought it was pretty good. You can buy a big block of it off vegan essentials. I also liked teese on pizza, but it doesn't get stringy or oily like daiya does when you melt it.
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Mostly I just wanted to type "Nut Cheese." Heheh.
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