Broken promises...?!
Soo I know I promised an Amsterdam/Brussels update was coming up, but I got distracted with life, as I always do, and alas, it is nowhere near being done (or being started, for that matter).
But I did want to post to update you all on the food making goals I set for myself last month. I'm proud to say I've made two of them already...pizza and pasta con broccoli romanesco. They were both absolutely delicious. Considering this weekend was Easter and I've been unable to buy any sort of groceries whatsoever, I think I'm going to try and make something sweet...maybe that blueberry pie with vodka pie crust, or the cinnamon rolls? who knows...
53 days until I return to the US. It seems a strange contradiction of too soon and yet so far away.
- Cinnamon rolls (from Pease Pudding)
- Pizza (with friend's pizza stone, so cool!!)
- Pasta con broccoli romanesco (from Rachel Eats)
- Puff pastry (recipe/inspiration courtesy of chrryblssmninja
- Curry, the end
- A whole roasted chicken...no idea who would eat this but I WANT TO DO IT
- Blueberry pie (with vodka pie crust (:! from Willow Bird Baking)
- Breakfast pizza (from Smitten Kitchen)
- Macarons with ganache filling (from The Food Librarian)
But I did want to post to update you all on the food making goals I set for myself last month. I'm proud to say I've made two of them already...pizza and pasta con broccoli romanesco. They were both absolutely delicious. Considering this weekend was Easter and I've been unable to buy any sort of groceries whatsoever, I think I'm going to try and make something sweet...maybe that blueberry pie with vodka pie crust, or the cinnamon rolls? who knows...
53 days until I return to the US. It seems a strange contradiction of too soon and yet so far away.
- Cinnamon rolls (from Pease Pudding)
- Pizza (with friend's pizza stone, so cool!!)
- Pasta con broccoli romanesco (from Rachel Eats)
- Puff pastry (recipe/inspiration courtesy of chrryblssmninja
- Curry, the end
- A whole roasted chicken...no idea who would eat this but I WANT TO DO IT
- Blueberry pie (with vodka pie crust (:! from Willow Bird Baking)
- Breakfast pizza (from Smitten Kitchen)
- Macarons with ganache filling (from The Food Librarian)