Veggie soup

Jan 04, 2004 19:40

One onion. Three cloves of garlic. Two stalks of celery. Saute in olive oil.
Add: three carrots, small. Three potatoes, small. One and a half cubes of buillon. One can tomato paste. Water to cover.
Basil, marjoram, cumin, cayenne, salt, pepper.

Am having it with cider and homemade challah.

Mmmmm.
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