Staffordshire Oatcake, Sir!
Have you already cooked delicious Scottish croquettes with haggis? And enjoyed its full-flavoured taste? I have to say honestly, I’ve cooked this dish twice already. The first time was to shoot the photo session, and the second time I cooked it to excite my guests by the miracle of cold-smoking process and its special flavour.
And today I have another Scottish recipe for you. Are you ready? See the recipe at http://foodnchef.com/pancake-from-staffordshire-sir/