Bunny Cookies
A perfect holiday gift for your favorite rabbit!
Bunny Cookies:
1/2 a banana, mashed
1/2 an apple, minced
1/2 a small carrot, minced
1 tbsp honey or agave nectar
1/4 cup rabbit food pellets, ground finely in a coffee grinder
1/4 cup rolled oats, ground finely in a coffee grinder
Preheat oven to 325F. Line a baking sheet with parchment paper.
Combine all ingredients in order listed and knead dough into a ball with hands.
Place ball of dough between two sheets of parchment paper and roll to 1/8- to 1/4-inch thick.
Cut into small squares or use a cookie cutter to punch shapes.
Place cookies on baking sheet and bake for 25 minutes, checking to make sure they aren't browning too much.
Turn oven off and let cookies sit on warm oven to dry out for an hour.
Let cool completely and refrigerate/freeze any leftovers.
Assemble your ingredients.
Combine everything.
Knead into a ball.
Roll it out.
Cut out your cookies.
Eat that last tiny piece of dough!
Bake.
Let cool.
Aren't they pretty!
Bunny Cookies:
1/2 a banana, mashed
1/2 an apple, minced
1/2 a small carrot, minced
1 tbsp honey or agave nectar
1/4 cup rabbit food pellets, ground finely in a coffee grinder
1/4 cup rolled oats, ground finely in a coffee grinder
Preheat oven to 325F. Line a baking sheet with parchment paper.
Combine all ingredients in order listed and knead dough into a ball with hands.
Place ball of dough between two sheets of parchment paper and roll to 1/8- to 1/4-inch thick.
Cut into small squares or use a cookie cutter to punch shapes.
Place cookies on baking sheet and bake for 25 minutes, checking to make sure they aren't browning too much.
Turn oven off and let cookies sit on warm oven to dry out for an hour.
Let cool completely and refrigerate/freeze any leftovers.
Assemble your ingredients.
Combine everything.
Knead into a ball.
Roll it out.
Cut out your cookies.
Eat that last tiny piece of dough!
Bake.
Let cool.
Aren't they pretty!