I have a mountain of stale bread and a huge craving for bread pudding, but I have a few questions. I'm not really a fan of eggy custard type tastes, I prefer my bread pudding to be firmer and a bit cakier. I've looked through the recipes for bread pudding here, but I've never actually made one so I can't tell what's a good recipe to make sure it's
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here's a couple more:
Banana foster bread pudding with vanilla icecream and caramel sauce:
http://www.foodnetwork.com/recipes/emeril-lagasse/bananas-foster-bread-pudding-with-vanilla-ice-cream-and-caramel-sauce-recipe/index.html
Bread Pudding with Strawberry-Raspberry Preserves and White Chocolate Sauce
http://www.foodnetwork.com/recipes/emeril-lagasse/bread-pudding-with-strawberry-raspberry-preserves-and-white-chocolate-sauce-recipe/index.html
Banana Walnut Bread Pudding with Buttery Rum Sauce
http://www.foodnetwork.com/recipes/emeril-lagasse/banana-walnut-bread-pudding-with-buttery-rum-sauce-recipe/index.html
good luck! I'm an uber fan of bread pudding and I know what you mean about the eggy custard. :) The amaretto cream sauce one is AHMAZING! :)
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