Agalita (Garlic sauce) & honeyed carrots, recipes

[ayeshadream]

The garlic sauce recipe came from a translation of Libro di cucina/ Libro per cuoco (14th/15th c.)  (Anonimo Veneziano), which you can oogle here: http://www.geocities.com/helewyse/libro.html

III. "Agliata", roasted garlic sauce.
Agliata to serve with every meat.  Take a bulb of garlic and roast it under the coals (substitute an oven in the current

Comments

[corbaegirl]

If I win the lottery, I will hire you to cook for me full-time.

[ayeshadream]

You're on! That would be fabulous.

[corbaegirl]

Hell, I'll even buy a stove that works....Did I tell you that there's only one working burner on my stove? The oven works fine, but that's my great excuse not to cook very much.

[ayeshadream]

Is it the stovetop, or the connection to the burners themseves? Did you know you can buy replacement burners? Don't worry I won't tell. ;)

[corbaegirl]

Yep, it's in the connections to the burners, which I can also buy, but I'm holding out for a new stove.