The Muse of cookery

May 16, 2006 20:03

I decided to make the minestrone. *inhales deeply* Oh that smells so good. Alan, my 18yr old son aka Official Taste Tester has given it two thumbs up. My only problem when I make soup is it seems I can only make a large stock pot of soups/stews. At least I know minestrone freezes nicely.

Found out I am allergic to Panadiene. I thought the rash I had gotten at the hospital was because of the soaps and detergents on the sheets and for the shower.

food, minestrone, dinner

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