no-bake cookie dough balls
More fun with the new food processor ^_^
These no-bake cookie dough balls are so simple to make and tasty, and I would not have been able to make them without the new kitchen gadget. I thought they were an interesting choice to highlight for food allergies, but it's a good recipe so I'm not complaining.
I used regular-sized chocolate chips because that's what I had, and I didn't want to buy more chocolate chips. I doubled the recipe, but the yield was still less than 20. Also, based on the pictures, it appears that my food processor doesn't make the oats as finely ground, but that's fine. I also used our favorite Woodinville Barrel-Aged Maple Syrup. Yum!