(no subject)
Hey! So today, as I was headed for work, I was thinking, "this is going to be banal." No kidding, it was terrific, though!
Today was exactly WEEK ONE since starting to take over the world through Papa John's Pizza (my job), and they had me train another, younger, fellow. The exact words of the manager were "just watch Priscila, do what she does, she's awesome." If you guys knew my manager, Tara, you'd understand how much that means. AND, I already know how to shape the dough into the pizza shape we all know and love. Yes, I throw it in the air and everything. It's amazing.
Anyhow, if you're currently in the valley (RGV in Texas), try to find me a place to stay for the next few months (specifically until the end of May), starting at the end of February. PLEASE! Jackie, come on, be a bud.
My telephone number is 801-225-5647. I post it because I know you're all too cheap to call, anyway. I understand, though, it's bred into us as children, we all grew up poor, and there's not a big difference now.
I'm glad I've had the experiences I've had. :)
Today was exactly WEEK ONE since starting to take over the world through Papa John's Pizza (my job), and they had me train another, younger, fellow. The exact words of the manager were "just watch Priscila, do what she does, she's awesome." If you guys knew my manager, Tara, you'd understand how much that means. AND, I already know how to shape the dough into the pizza shape we all know and love. Yes, I throw it in the air and everything. It's amazing.
Anyhow, if you're currently in the valley (RGV in Texas), try to find me a place to stay for the next few months (specifically until the end of May), starting at the end of February. PLEASE! Jackie, come on, be a bud.
My telephone number is 801-225-5647. I post it because I know you're all too cheap to call, anyway. I understand, though, it's bred into us as children, we all grew up poor, and there's not a big difference now.
I'm glad I've had the experiences I've had. :)