Comments | anahata56: Tonight's dinner...

anahata56

Tonight's dinner...

Sep 12, 2006 19:45

We've been very bad this evening...

We felt like having pizza, but I really wasn't interested in take-out, because, while it's convenient for some nice individual to bring your pizza to the door, it's damned expensive, and, for me, there's always something that's not on the pizza that I think would be pretty good ( Read more... )

food, chicken, pizza

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captain_phil September 13 2006, 00:10:42 UTC

Sounds good!

boneless chicken wings here and some potato wedges

anahata56 September 13 2006, 00:12:44 UTC

We both had chicken on the brain tonight, it seems...

captain_phil September 13 2006, 00:18:18 UTC

It was either chicken or Subway!

anahata56 September 13 2006, 00:20:21 UTC

I think you made the right choice.

Is it chilly down there?

It's been downright COLD last night and tonight.

captain_phil September 13 2006, 00:22:17 UTC

Comfortable here right now
mid 60s

anahata56 September 13 2006, 00:25:11 UTC

There's a part of me that likes the cooler weather when it comes to cooking, because you can crank up the oven and it doesn't get sweltering in the kitchen.

But it was in the 40's here last night, and it's just way too early in the year for that to be goin' on.

captain_phil September 13 2006, 00:26:54 UTC

It hasn't gotten there yet

Give it time though

anahata56 September 13 2006, 00:28:26 UTC

Don't remind me.

I am not a cold weather person.

captain_phil September 13 2006, 00:30:05 UTC

I saw pie pumpkins at the store this evening, that means I have a very messy/busy brewday in my future.

but VERY worth it

anahata56 September 13 2006, 00:32:57 UTC

I like fall food.

I'll bet I'd like pumpkin ale....;-)

captain_phil September 13 2006, 00:34:39 UTC

There's an article in a BYO magazine about thanksgiving beers. there's a pretty good sounding cranberry one I'd like to try

anahata56 September 13 2006, 00:36:37 UTC

Wow, that WOULD be good!

Just think--you have all winter to hang out and experiment!

captain_phil September 13 2006, 00:39:21 UTC

I haven't had much luck with winter brewing, it's hard keeping a room within the right temperature for the yeast. I think I'll work on moving my brewery into the garage

fiannaharpar September 13 2006, 12:46:19 UTC

Ooh, i'd made the recommendation that Belle make the crust, if she did so with the barm off of a cranberry ale or a pumpkin ale...yummmmmmmm.

captain_phil September 13 2006, 21:16:12 UTC

I made a sourdough starter from the dregs from the bottom of a bottle conditioned red ale once. It turned out pretty good.

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