Image from Milo website
I can't remember the first time I drank Milo.
We always had a tin at home and at my Granny's place where I stayed during the day. Every afternoon, it was a routine to either play Chinese checkers with Granny or fix a jigsaw puzzle over a cup of hot Milo with cream crackers dunk inside it! I remembered having it with my tiny biscuits - those that had the green, yellow, pink, white sugar icing on the top, at play-school during recess time. In Primary school, a Milo truck would come by every now and then and it was served chilled.
I don't drink a lot of Milo these days except as an energy booster for pre-runs so I still do stash away a small can inside my kitchen cabinet. I am lactose intolerant so chocolate milk won't sit well in my tummy so this has been a great alternative for me. I usually prefer drinking it chilled especially before a run but it is slightly cumbersome to prepare it. I was happy when Nestle launched a brand new version last month and this new product doesn't require you to mix it with hot water and cold water.
I did a quick and easy video to show how simple it is to prepare a glass of cold Milo using Milo Easy Cool versus using the standard Milo powder.
Caution -I've never used Photo Booth before and decided to try it out. Video is super goofy because I haven't figured out how to flip it! SO eh everything is damn goofy looking -_-
You can watch this video on www.livejournal.com
Milo Easy Cool from
ndrea77 on
Vimeo.
Milo 3-in-1 Easy Cool with the special bottle for keeping Milo chilled
Instructions on how to use it. Too simple.
Comes in convenient satchets. All you need is cold water.
If you are a fan of Milo and love it icy cold but without the hassle, check out leading supermarkets such as NTUC FairPrice, Cold Storage and Shop N Save and grab a pack containing 15 sachets for just SG$5.95.
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