Oat pancakes
I kind of already mentioned these but wanted a neat link. Based on these hotcakes, they're filling and tasty and relatively healthy, and can be either savoury or sweet, or eaten plain.
Dry Ingredients:
1 cup flour
1 cup rolled oats
1 tablespoon baking powder
Wet:
2 eggs (beaten)
1 1/2 cups milk (rice milk works fine)
2 teaspoons oil
Mix/sift dry ingredients. Mix in the wet ingredients. Fry. Serves 2 for lunch.
Dry Ingredients:
1 cup flour
1 cup rolled oats
1 tablespoon baking powder
Wet:
2 eggs (beaten)
1 1/2 cups milk (rice milk works fine)
2 teaspoons oil
Mix/sift dry ingredients. Mix in the wet ingredients. Fry. Serves 2 for lunch.