Jan 13, 2010 20:56
I tried something today that I haven't tried since I was in Korea: taken spicy ramen soup and added sliced spinach, green beans, diced chicken lunchmeat, and tiny shrimp, then cracked an egg into it while it was boiling. "Ramen Plus." Okay, so it didn't always have those exact ingredients, but the idea was the same. Spinach and the egg were almost universal.
An oldie but a goodie. The grill-skillet needs to soak more, so the chicken will have to wait.
Grade: A+
--A--