Spaghetti Napolitan
This is a Japanese pasta dish called spaghetti Napolitan. Ketchup is used to flavour the pasta instead of a marinara/tomato sauce. Lighting was poor so the shot I took of the pasta dressed with some green onion for colour was out of focus so you'll have to use your imagination.
I used fresh hot Italian sausages and mushrooms but the rest of the dish was based on this recipe.