I'm clearing out the memory card on my camera of July's pics, so I thought I'd share some meals I've enjoyed this month.
I cooked up the last steak from my freezer and the leftovers went to a couple of different meals, one a bit more elaborate than the other.
Steak and eggs with fried potatoes and hot buttered toast ... breakfast, lunch or dinner
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Oh, tuna-I could do that, too. Shog makes an excellent tuna on the grill (barely seared, pretty much raw in the center, v. tasty).
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What kitchen toys are you thinking of buying? :)
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