(no subject)
So I work at the new Othello's. It's really not a bad place to work. Although you don't get a lot of tables you can make good tips because the prices and fanciness of the restaurant pretty much ensure good tips. Unlike other places I've worked at where we could routinely stay 2-3 hours after our shift to do sidework the sidework at Othello's is practically nonexistent, and there is even a person who's job it is to prepare and find someone to take out your food which makes it a lot easier. However, the place has just opened and is still pretty disorganized which is horrible when your food takes an hour or noone really knows who or how to ask off.