Wednesday Word: Zongzi
Zongzi - noun.
Westerners may know them as rice dumplings or sticky rice dumplings, but these handy dinner items have many variations as well as regional names. Originating in China, zongzi, is a ball of glutinous rice stuffed with different fillings such as a variety of meats, and neatly wrapped in bamboo or other flat leaves.
By The original uploader was Allentchang at English Wikipedia. - Transferred from en.wikipedia to Commons., CC BY-SA 3.0, Link
Westerners may know them as rice dumplings or sticky rice dumplings, but these handy dinner items have many variations as well as regional names. Originating in China, zongzi, is a ball of glutinous rice stuffed with different fillings such as a variety of meats, and neatly wrapped in bamboo or other flat leaves.
By The original uploader was Allentchang at English Wikipedia. - Transferred from en.wikipedia to Commons., CC BY-SA 3.0, Link