Here're my other 2 trys
1) Kuih dadah
Pretty good and easy to make :) tastes almost like the ones in the shops back home but the gula melaka( palm sugar) isn't as fragrant.
Hubby loved it, Josh liked the crepe and I gave some to his colleagues who liked them too.
2) Onde Onde
I thought it was only so-so but hubby loved it and ate 10 in a row! Again, I found the gula melaka here isn't as fragrant ( but beggars can't be choosers). Consistency is good tho.
Note to self - it seems easy to roll the balls & stuff the sugar but it's NOT! Needs alot of spare flour!!
ethanswee : I will post the recipe for the kaya & glutinous rice kuih thingy for you soon oki??